Italy

Its decisive tone is derived from the unique taste of its individual ingredients which results in an undeniable rich bitter that finishes with a delicately spiced aftertaste. Golden shades of saffron from Iran. The bitterness of the South Africa aloe and French generation root. The intense notes of Zedoaria and the full-bodied flavor of chamomile. The prevailing impression is bitter-but the finish is spicy: the distinctive fragrance of myrrh from the Horn of Africa. The Fernet Branca experience begins here: a unique voyage of discovery through the places, perfumes and flavors. The rich sensation of 27 herbs gathered from across four continents.